- BIO crackers
BIO Chickpea crackers with garlic, 7x80g
"Krippu" BIO chickpea crackers with rosemary (7 x 80g = 560g)
For garlic gourmets, who love toast with garlic - now organic chickpea crackers BIO Krippu with garlic. A healthy salty snack contains 21% protein and 13% fiber and without extra oil.
Ingredients: BIO chickpea flour, BIO sunflower seeds, BIO garlic granules 1,8%, BIO parsley, BIO lemon pepper, Himalayan salt.
Organic product. Certified.
See nutritional value.
FREE FROM: gluten (gluten-free), milk, eggs, sesame seeds, nuts, soy beans, lupine, celery, mustard, crustaceans, fish and molluscs or their products, GMO, yeast. Produced not using oil (fat) and no added sugar.
Suitable for vegetarians and vegans.
Chickpea crackers “Krippu” are new generation of healthy snacks – thin, crispy and nutritious, 100% natural, which is good alternative for salty snacks, confectionery and traditional flour products.
The key component of the “Krippu” are chickpeas enriched with seeds, vegetable and species. They do not contain allergens and artificial additives, no added sugar. During production process no oil is used.
Chickpea crackers are rich in protein, fiber and natural vitamins, so crackers are ideal snack for physically active people, vegetarians, vegans and can be included in many healthy diets, suitable for celiac disease patients. They are suitable for any person who wants to enrich their lives with a healthy and delicious snack.